Broccoli Cous-cous

 

                                                                 Broccoli Cous-Cous                                                                                                                          

Ingredients:

1 broccoli stalk, florets only
1/2 cup cranraisons
1/2 almonds or cashews
1tbl olive oil
1 tsp ground cumin
1/2 tsp paprika
salt and pepper to taste

Option: add sundried tomatoes, chopped and sautéed in olive oil. 

To make:

1. Chop broccoli in thermomix, speed 5 for 10 seconds or in a food processor on medium for about 10 seconds. Broccoli should look like green cous-cous.

2. Toast nuts and dried fruits in a tsp of oil olive in the pan. Add broccoli and sauté. Add cumin and paprika, salt and pepper to taste.